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Definition

Maki

What is Maki?

Sushi rolled in a sheet of nori seaweed around rice and fillings, then sliced.

Articles that cover it

Japan
Plateau de sushis variés, spécialité japonaise.
Food11 min

Nigiri, maki, chirashi: the great families of sushi

From fermented narezushi to Edo fast food, the neta, the shari, the itamae's ten years and the etiquette of the counter: everything the word sushi covers.

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Maki : Definition · Kotoba Interactive